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ADAMS, CHARLOTTE - 1001 Questions Answered About Cookery
New York, Dodd, Mead and Company. 1963, First Edition. Hardback, 12mo - over 6¾" - 7¾" tall. Ill.: Macdonald, James. Book, 230 pages. The unique guide to all cookbooks. Good/Fair.
GBP 8.00 [Appr.: EURO 9.5 US$ 10.2 | JP¥ 1594] Booknumber: 22772
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GBP 8.00 [Appr.: EURO 9.5 US$ 10.2 | JP¥ 1594] Booknumber: 22772
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Total: GBP 8.00 [Appr.: EURO 9.5 US$ 10.2 | JP¥ 1594]
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